BREAKFAST

Served until 11am weekdays; 11.30 weekends and public holidays

Bircher Muesli – 10
Organic oats soaked in coconut water with shredded apple chia seeds yoghurt and almonds topped with local yogurt & seasonal fruit

Granola – 10
House made maple and almond granola with yoghurt (or milk) and fresh seasonal fruit

Avocado Toast – 15
Avocado topped with spiced seeds
(Add poached or fried egg $2.5 / cured ocean trout $6 or mushrooms)

Green Breakfast – 20
Grilled romano beans, avocado, hummus, seasonal greens, pickles, served with house made sprouted bread & crispy kale (Add poached egg $2.5)

Pistou & Buttered Toast with Sautéed Mushrooms – 18
Mustard greens & pine nuts

Croque Monsieur – 16
Leg ham, gruyere, béchamel and dijon grilled sourdough sandwich

Bacon & Egg Brioche Bun – 14
Wild rocket, nectarine chutney and truffle mayonnaise

French Toast - 16
with bacon and maple syrup
with seasonal fruit and cream


Eggs Benedict
Two poached eggs on sourdough toast w hollandaise sauce
with ham or Bacon
– 18
with house cured gravlax
– 20

Scrambled Eggs
Served on Sourdough toast with your choice of
Bacon and grilled tomato
– 18
Ocean trout gravlax
– 20

 

SIDES AVAILABLE

Poached or fried egg / Mushrooms / Bacon / Ocean Trout Gravlax / Grilled Tomato / Avocado half

 
 

REFFESHMENTS

Fresh Orange Juice – 8
Mimosa – 14

 

 

PLEASE NOTE:

We change our menu's frequently, please check instagram to see our latest updates.